I always love it when food/meals are labeled generically as Chinese, Mexican, Brazilian, etc. The food in those countries are immensely diverse from region to region. Food in the Shanghai area is different from Beijing which is different from Sichuan, etc. I suppose people sample some fares, and then label it generically. Another great example is Thai, as compared to Vietnamese, as compared to Cambodian, as compared to Hmong. There is a lot of differences in those cuisines.