green bean casserole

[Saddle Bronc 124]

Had it more than once at church potlucks, and liked it.

[Emancipation 2]

Never had it.. i'll let you know on Thursday if it's any good!!

[Toshtishtash 1]

*Pulls up a chair at Dev's dinner table*

You don't mind do you?

Ugh.. That sounds so good...

I want thanksgiving dinner tooooo

ETA: Oh and I love green bean casserole too

Edited November 20, 2007 by toshtishtash

[no name 1]

*Pulls up a chair at Dev's dinner table*

You don't mind do you?

Ugh.. That sounds so good...

I want thanksgiving dinner tooooo

I'm excited to cook!

You can make an early Xmas dinner in England!

Edited November 20, 2007 by devilette

[Toshtishtash 1]

I have no kitchen to cook in

Oh woe is me

Nah, to be perfectly honest, I will probably be sick of the sight of turkey in about 3 weeks... I live and work in a hotel and we are just about to start all of our Christmas parties... It's gonna be turkey for breakfast, lunch and dinner for quite some time, lol

It would be nice to be able to sit down with my family and eat it though Next year, I can't wait

[JenT 0]

Sick of it. Won't make it again.

[Sister Fracas 5]

Had it too many times that I'm sick of it. Now I want something a bit more original, and with all of the other really good stuff, I don't like to waste calories on creamed soup. Don't eat much stuff from cans anyway.

Calorific, salty, processed goodness

ewwwww *shudder* LOL

[*JG* 2]

It is the fav at the family dinner...can't have Thanksgiving without green bean casserole.

I agree. And sweet potato casserole. Yuuuuummmmmmmmmm...........my stomach is already growling.

[Sister Fracas 5]

Husband likes it, I'm not that keen on it and neither are our boys.

So this year, since it's just us, we won't be making green bean casserole.

We always make our mashed potatoes from scratch (complete with skin). Hubby makes it with butter, milk, velveeta cheese and some bacon bits.

Russet or Red potatoes?

Russet (at least, that's what hubby tells me to get). Haven't tried red potatoes yet.

Yukon gold are nice to make the mash-eds from too, leaving the skin on. I make mine with sour cream, cream cheese, fresh chopped parsley, some other seasonings and....definitely leave the skin on. I like potatoes a little lumpy too!!!

It is the fav at the family dinner...can't have Thanksgiving without green bean casserole.

I agree. And sweet potato casserole. Yuuuuummmmmmmmmm...........my stomach is already growling.

hehe...that's another one I'm through with...don't want to even SEE a sweet potatoe caserole with little marshmallows on top! LOL

[JenT 0]

Husband likes it, I'm not that keen on it and neither are our boys.

So this year, since it's just us, we won't be making green bean casserole.

We always make our mashed potatoes from scratch (complete with skin). Hubby makes it with butter, milk, velveeta cheese and some bacon bits.

Russet or Red potatoes?

Russet (at least, that's what hubby tells me to get). Haven't tried red potatoes yet.

Yukon gold are nice to make the mash-eds from too, leaving the skin on. I make mine with sour cream, cream cheese, fresh chopped parsley, some other seasonings and....definitely leave the skin on. I like potatoes a little lumpy too!!!

It is the fav at the family dinner...can't have Thanksgiving without green bean casserole.

I agree. And sweet potato casserole. Yuuuuummmmmmmmmm...........my stomach is already growling.

hehe...that's another one I'm through with...don't want to even SEE a sweet potatoe caserole with little marshmallows on top! LOL

I mash sweet potatoes with marshmallow fluff and a touch of orange juice.... kids love it!

[Marilyn. 340]

my sister makes this sweet potato concoction every year but I never really see anybody eating it but they still make it every year

[no name 1]

I mash sweet potatoes with marshmallow fluff and a touch of orange juice.... kids love it!

*gag*

Seriously? That sounds way too artificially sweet.

[JenT 0]

my sister makes this sweet potato concoction every year but I never really see anybody eating it but they still make it every year

You have to make some things just because of tradition.

[no name 1]

my sister makes this sweet potato concoction every year but I never really see anybody eating it but they still make it every year

I'm anti-sweet potatoes unless they are baked with only butter & S&P on it.

Who eat yams/sweet potatoes anyhow???? And why ON EARTH would one decide marshmallows (beef bone anyone?) go with them???

my sister makes this sweet potato concoction every year but I never really see anybody eating it but they still make it every year

You have to make some things just because of tradition.

If no one eats it tho, isn't it a tradition that needs to go? I mean, wasted food & all?

Edited November 20, 2007 by devilette

[JenT 0]

I mash sweet potatoes with marshmallow fluff and a touch of orange juice.... kids love it!

*gag*

Seriously? That sounds way too artificially sweet.

To each his own.

I've also mashed them with butter and cinnamon.