Recipes!

[nina1 0]

I don't know if you guys are like me, but i don't mind cooking..I don't even mind cooking something that takes forever and is difficult..

My only problem is figuring out WHAT TO COOK! It's so bad that my husband and i have to make a schedule for me/us (whoever gets to cook) for the week just so that i don't have to think about what to make.. We don't do that anymore though..

Anyway, i type all my recipes in a special folder on my desktop (some of which are secret recipes sowwy..lol

I was thinking maybe you guys could share some of your recipes with the rest of us, so we can do something different everyday..

[Welshcookie 17]

You'll find plenty here to keep you going!!....

http://www.visajourney.com/forums/index.php?showtopic=352

[almaty 19]

prior to sanita, everything went into the microwave...

[nina1 0]

thnx welshcookie... i realized there was a recipe thread already right after i posted

Almaty.. I bet you don't miss the bachelor life!lol I still tease my husband about it.. Oh the things im finding out slowly that he used to eat prior MOI! lol

[Welshcookie 17]

It does get 'lost'...should be pinned somewhere

[Kajikit 65]

So you won't share but you want ours? I like cooking, but I don't usually make things that take forever - I'm not the patient sort. I prefer mix-and-bung-in-the-oven-or-on-the-stove.

[canadalaura 0]

Oooh... gonna post this recipe that I saw on TV - it turned out to be SO YUMMY. Really easy to make - the only thing I changed was that I used gorgonzola instead of pate (yuck!). The filet is a bit expensive (but worth it) - and it's really nice for a fancy dinner... this is what I made for Valentine's day

http://www.foodnetwork.com/food/recipes/re...6_22776,00.html

Edited March 22, 2006 by canadalaura

[aussiewench 9]

It does get 'lost'...should be pinned somewhere

Im still working on the VJ recipe e-book.......I am being ####### with it as I want it to look good. Plus its taking some doing sorting it all into types of recipes. Once thats done Im sure Ewok will pin it for ease in everyone downloading it. Then we can start on VJ recipe e-book 2

[Welshcookie 17]

It does get 'lost'...should be pinned somewhere

Im still working on the VJ recipe e-book.......I am being ####### with it as I want it to look good. Plus its taking some doing sorting it all into types of recipes. Once thats done Im sure Ewok will pin it for ease in everyone downloading it. Then we can start on VJ recipe e-book 2

I know you are working hard on it and it will be great I am looking forward to it!!

[pedroh 21]

easy 10 min Chilaquiles (good breakfast, or dinner if u add chicken)

buy a pack of corn tortillas

fresh mexican cheese (u can get all of this in wal mart)

a big can of 'enchilada sauce' (please not old el paso, taco bell or such things.. try to get a mexican brand, el Pato is very popular)...

vegetable oil

in a big pan, cut some tortillas in like little triangles, then fry them a little with oil.. after they are a little bit golden, pour the enchilada sauce (sometimes there's chilaquiles sauce, more spicy) and cook it for about 5 min.. when done, just serve add fresh cheese and enjoy!!

alt: add precooked cut chicken breast into the mix when cooking.. or when frying the tortillas, instead of adding sauce, add 2 or 3 eggs and scramble.. best breakfast ever

[Mand 1]

It does get 'lost'...should be pinned somewhere

Im still working on the VJ recipe e-book.......I am being ####### with it as I want it to look good. Plus its taking some doing sorting it all into types of recipes. Once thats done Im sure Ewok will pin it for ease in everyone downloading it. Then we can start on VJ recipe e-book 2

I can't wait for when it's finished It's such a great idea

[irishgirl73 0]

I have to let everyone know about my new favorite dish...................

ingredients:

olive oil(garlic if you wish)

chicken cutlets

red roasted peppers

spinach

broccoli(raw or frozen)

sharp provolone cheese(or whatever you like.

Ok sautee' a little garlic in the olive oil..........add the chicken.

When chicken is done, add the spinach, broccoli and red roasted peppers.

I prefer to eat this on a sandwhich roll so I add the cheese and place in the broiler for a minute. Even if you just eat this without the bread it is amazing-I swear

I swear it is delicious-try it

and best of all it takes 10-15 minutes

Edited March 22, 2006 by irishgirl73

[canadalaura 0]

I have to let everyone know about my new favorite dish...................

ingredients:

olive oil(garlic if you wish)

chicken cutlets

red roasted peppers

spinach

broccoli(raw or frozen)

sharp provolone cheese(or whatever you like.

Ok sautee' a little garlic in the olive oil..........add the chicken.

When chicken is done, add the spinach, broccoli and red roasted peppers.

I prefer to eat this on a sandwhich roll so I add the cheese and place in the broiler for a minute. Even if you just eat this without the bread it is amazing-I swear

I swear it is delicious-try it

and best of all it takes 10-15 minutes

That looks really good! I love roasted red peppers so much