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Filed: Timeline
Posted

Britain has won the right to export pig semen to China in a deal worth £45m a year.

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Under the deal with China, the "porcine semen" can be flown to the country in frozen and fresh form.

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This new deal to export pig semen will be worth £45m to UK firms and means Britain's best pigs will help sustain the largest pig population in the world.

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Half of the world's pigs are in China but the country needs to improve pig genetics.

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"UK porcine semen will be key to help the Chinese improve their pig production and make the industry more productive in the long term. The quantities are not the important factor for this trade; it is the quality that is important."

http://www.theguardian.com/world/2013/dec/04/pig-semen-export-deal-china

Filed: IR-1/CR-1 Visa Country: China
Timeline
Posted

now wait a mo.

First China wanted to purchase the largest pork producer in the USA,

and now the Brits have brokered a deal, forcing pig pizzle into China.

Who's winning the war on pork ?

Sometimes my language usage seems confusing - please feel free to 'read it twice', just in case !
Ya know, you can find the answer to your question with the advanced search tool, when using a PC? Ditch the handphone, come back later on a PC, and try again.

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Posted

Chinese will eat anything.

Yes. It is hard to make food bland enough for english tastes.

I don't know where you got your stereotyping from, but it's inaccurate.

Refusing to use the spellchick!

I have put you on ignore. No really, I have, but you are still ruining my enjoyment of this site. .

Filed: Other Country: United Kingdom
Timeline
Posted

good.gif

I often wondered why Merkins can't make bangers. Now I know it's because they don't grow the right sort of pigs.

If Merkins were making bangers, I'd wonder why. Who wants them?

I'll be honest with you... Merkins should be kept well away from any sort of food production. Nice as sauage meat tastes, the fact that it contains all-sorts isn't something anyone wants to think about, let alone finding stray hairs in the mix!

Posted

They are a safe sandwich at Renaissance Faires. Of course, they are not "proper" english bangers boiled until they chew like rubber, but rather mild Italian sausages that are grilled over an open fire.

Boiled bangers? Whoever sold you that desert bridge?

Refusing to use the spellchick!

I have put you on ignore. No really, I have, but you are still ruining my enjoyment of this site. .

Posted (edited)

I am afraid to ask precisely what business you are in.....................

I'm now in the pig stud business!

I made a website! http://www.purplepowerboarstud.com/

Edited by Harpa Timsah

AOS for my husband
8/17/10: INTERVIEW DAY (day 123) APPROVED!!

ROC:
5/23/12: Sent out package
2/06/13: APPROVED!

 

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