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Filed: AOS (apr) Country: Peru
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Posted

I love mine on toasted white bread :)

I've been craving one for a few days but we had no bacon in the house because Luis has been making me eat healthy. So today I ran out to the supermarket and bought some bacon. Too bad for him. I don't put much bacon on my sandwich, I like more lettuce & tomato anyway.

My kids are maniacs. I sent them to bed last night and they stayed up I guess, and now all of their little action figures are all over the floor with all their little pieces everywhere. My foot hurts :(

Great now I want a BLT :lol: We made the best ones at the cafe in Melbourne where I used to work - BLT on warm, soft Turkish bread. Delummylicious!

:rolleyes: yeah yeah,.,... cuz everything is better in Australia.....

:rofl:

It's a first world country after all. Not as crummy as the dang 'ol US and our stinky crime statistics. Did I mention they have better airports ? hehehe

205656_848198845714_16320940_41282447_7410167_n-1.jpg

Filed: Citizen (apr) Country: Brazil
Timeline
Posted

morning ya'll



* K1 Timeline *
* 04/07/06: I-129F Sent to NSC
* 10/02/06: Interview date - APPROVED!
* 10/10/06: POE Houston
* 11/25/06: Wedding day!!!

* AOS/EAD/AP Timeline *
*01/05/07: AOS/EAD/AP sent
*02/19/08: AOS approved
*02/27/08: Permanent Resident Card received

* LOC Timeline *
*12/31/09: Applied Lifting of Condition
*01/04/10: NOA
*02/12/10: Biometrics
*03/03/10: LOC approved
*03/11/10: 10 years green card received

* Naturalization Timeline *
*12/17/10: package sent
*12/29/10: NOA date
*01/19/11: biometrics
*04/12/11: interview
*04/15/11: approval letter
*05/13/11: Oath Ceremony - Officially done with Immigration.

Complete Timeline

Filed: Timeline
Posted

morning nessa :)

I found some wonton wrappers in the freezer. If they thaw before I get hungry I will julienne a few and fry them for the salad.

If I have a BLT I like it with pepper bacon, heirloom tomato and arugula. It's good with grilled shrimp too.

Life is a ticket to the greatest show on earth.

Filed: Timeline
Posted
If I have a BLT I like it with pepper bacon, heirloom tomato and arugula. It's good with grilled shrimp too.

That's a super gourmet BLT, lol. You should be on Top Chef. You would kick butt. I would watch all the time.

:secret: I am a chef

Life is a ticket to the greatest show on earth.

Filed: Timeline
Posted

hmmmm...I'm watching The International. I watched it a few months ago but I think I fell asleep or wasn't paying attention because I don't remember any of this :unsure: I thought I liked the movie :lol:

Life is a ticket to the greatest show on earth.

Filed: Timeline
Posted
:secret: I am a chef

I know this , duh that's why I recommended you go on a show to win a couple million dollars :)

oh yeah...tv chef not really my thing. when I lived in LA I did a few month internship at the food network and it was poop.

:secret: I am a chef

I know this , duh that's why I recommended you go on a show to win a couple million dollars :)

There already is one Naked chef :jest:

jamie oliver is a ####### :P

Life is a ticket to the greatest show on earth.

Filed: Timeline
Posted
Amby ~ Not even Iron Chef? The original one where they were in Japan was such a kicka$s show. I remember when the judges wanted to interrupt each other they said something like "squeezeon" I think that means excuse me in Japanese or something.

haha oh Iron Chef...on the startup of Iron Chef America the camera comes over the top of a group of 50 chefs and I'm in that group. they always came to our school when they needed chefs for extras in movies and stuff so we would get class credit for participating in stuff like that.

is it true he was divorcing Brocoli or whatever the ** his wife name is?

I don't know. I don't really keep up on that stuff much since I don't live in England anymore. I did hear rumors about Gordon Ramsey losing loads of money because a lot of his restaurants are tanking.

Life is a ticket to the greatest show on earth.

 
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