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Krikit

What's For Dinner - Part Deux

By Krikit in Canada

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JillA Experienced

JillA   2

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Filed: Citizen (apr) Country: Canada
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Spicy veggie chili with mexican rice

K-1

I-129F sent to Vermont: 2/19/08

NOA1: 2/21/08

NOA2: 3/10/08

Packet 3 recd: 3/25/08

Packet 3 sent: 4/18/08

Appt letter recd: 6/16/08

Interview at Montreal Consulate: 7/10/08 **APPROVED!!**

K1 recd: 7/15/08

US Entry at Buffalo, New York: 11/15/08

Wedding in Philadelphia: 11/22/08

AOS

AOS/EAD/AP filed at Chicago Lockbox: 12/17/08

NOA: 12/29/08

Case transferred to CSC: 1/7/09

AOS Approval: 4/2/09

Biometrics appt: 1/16/09

EAD received: 3/12/09

AP received: 3/13/09

AOS approval notice sent: 4/2/09

GC received: 4/9/09

ROC

Sent package to VSC: 1/5/11

NOA1: 1/7/11

Biometrics: 2/14/11

Approval letter received: 8/1/11

GC received: 8/11/11

Citizenship:

N-400 sent to Dallas lockbox: 3/1/12

NOA1: 3/6/12

Biometrics: 4/9/12

Interview: 5/25/12

Oath Ceremony: 6/4/2012

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Kathryn41 Grand Master

Kathryn41   3,205

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Filed: Citizen (apr) Country: Canada
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Joe is meeting a friend who is in from out of town for dinner tonight so I'm on my own- think I'll just scramble up a couple of eggs and have some toast. Nice and easy.

“...Isn't it splendid to think of all the things there are to find out about? It just makes me feel glad to be alive--it's such an interesting world. It wouldn't be half so interesting if we knew all about everything, would it? There'd be no scope for imagination then, would there?”

.― Lucy Maude Montgomery, Anne of Green Gables

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Another Member of the VJ Fluffy Kitty Posse!

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Emancipation Mentor

Emancipation   2

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Filed: Citizen (apr) Country: Canada
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salmon burgers here, and corn on the cob.. nummers... except WHY does every American processed product have to have "smoke" in it.. Mesquite makes me want to hurl!

AOS:

2007-02-22: Sent AOS /EAD

2007-03-06 : NOA1 AOS /EAD

2007-03-28: Transferred to CSC

2007-05-17: EAD Card Production Ordered

2007-05-21: I485 Approved

2007-05-24: EAD Card Received

2007-06-01: Green Card Received!!

Removal of Conditions:

2009-02-27: Sent I-751

2009-03-07: NOA I-751

2009-03-31: Biometrics Appt. Hartford

2009-07-21: Touched (first time since biometrics) Perhaps address change?

2009-07-28: Approved at VSC

2009-08-25: Received card in the mail

Naturalization

2012-08-20: Submitted N-400

2013-01-18: Became Citizen

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Marilyn. Grand Master

Marilyn.   340

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Filed: Other Country: Canada
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I am just going to make a simple tomato sauce using a mixture of canned tomatoes and some fresh tomatoes.. going to fry up some onion and green bell pepper to add to it too... and serve it over some elbow macaroni.. hubby's new favourite pasta :P and some garlic bread...

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Carlawarla Mentor

Carlawarla   1

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Filed: Lift. Cond. (apr) Country: Canada
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Our Asian salad last night was wonderful. It has a peanut butter rice vinegar dressing, and I added grilled chicken to it.

Tonight we're going to have bbq beef on a bun, with a green salad and sweet potato fries.

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trailmix Grand Master

trailmix   77

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Filed: IR-1/CR-1 Visa Country: Canada
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I made pulled pork with the pork tenderloin and it was really good. Just put together a sauce of diced tomatoes, dark brown sugar, mustard and garlic - cooked it in that and reserved some for sauce to pour over later (adding diced onions and green peppers) - had that over rice.

Not sure what to make tonight.

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Krikit Grand Master

Krikit   1,164

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I am just going to make a simple tomato sauce using a mixture of canned tomatoes and some fresh tomatoes.. going to fry up some onion and green bell pepper to add to it too... and serve it over some elbow macaroni.. hubby's new favourite pasta :P and some garlic bread...

When I was young my friend and I used to make a pasta salad out of those ingredients.... along with a bit of garlic and some salt and pepper. No bell pepper, though..... just the onion. Anyway, you could serve it hot or cold. It was yummy both ways. Mmmmm. Now I have a craving for it. :lol:

Not quite sure what we'll be having this evening. I've got a chicken soup in the works using the carcass from Sunday's roast, but I'm thinking we'll have that tomorrow with fresh biscuits. But I've also got all this leftover chicken so we may have that with french fries, peas, and swiss chalet sauce.

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Emancipation Mentor

Emancipation   2

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Filed: Citizen (apr) Country: Canada
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we are cleaning out the fridge this week in preparation for our vacation..

Salmon burgers last night & spinach salad with poppy seed dressing.. mmm

Tonite's fair.. either red beans & rice or burgers & salad again

AOS:

2007-02-22: Sent AOS /EAD

2007-03-06 : NOA1 AOS /EAD

2007-03-28: Transferred to CSC

2007-05-17: EAD Card Production Ordered

2007-05-21: I485 Approved

2007-05-24: EAD Card Received

2007-06-01: Green Card Received!!

Removal of Conditions:

2009-02-27: Sent I-751

2009-03-07: NOA I-751

2009-03-31: Biometrics Appt. Hartford

2009-07-21: Touched (first time since biometrics) Perhaps address change?

2009-07-28: Approved at VSC

2009-08-25: Received card in the mail

Naturalization

2012-08-20: Submitted N-400

2013-01-18: Became Citizen

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Marilyn. Grand Master

Marilyn.   340

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Filed: Other Country: Canada
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I am just going to make a simple tomato sauce using a mixture of canned tomatoes and some fresh tomatoes.. going to fry up some onion and green bell pepper to add to it too... and serve it over some elbow macaroni.. hubby's new favourite pasta :P and some garlic bread...

When I was young my friend and I used to make a pasta salad out of those ingredients.... along with a bit of garlic and some salt and pepper. No bell pepper, though..... just the onion. Anyway, you could serve it hot or cold. It was yummy both ways. Mmmmm. Now I have a craving for it. :lol:

Not quite sure what we'll be having this evening. I've got a chicken soup in the works using the carcass from Sunday's roast, but I'm thinking we'll have that tomorrow with fresh biscuits. But I've also got all this leftover chicken so we may have that with french fries, peas, and swiss chalet sauce.

the hubby says he likes that sauce better then the jarred stuff.. he says it isn't as strong... I always blend the tomatoes though because he doesn't like chunks of tomatoes :P but I do saute the fresh tomatoes in a little olive oil first before blending..

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JillA Experienced

JillA   2

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Filed: Citizen (apr) Country: Canada
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^^That's good Marilyn, alot less sodium than canned sauce!

Well the talk of Boca bugers last week made me crave them, so I went to the store and got a new flavour - tomato basil I think it is? I'm going to make that with a salad and oven fries

K-1

I-129F sent to Vermont: 2/19/08

NOA1: 2/21/08

NOA2: 3/10/08

Packet 3 recd: 3/25/08

Packet 3 sent: 4/18/08

Appt letter recd: 6/16/08

Interview at Montreal Consulate: 7/10/08 **APPROVED!!**

K1 recd: 7/15/08

US Entry at Buffalo, New York: 11/15/08

Wedding in Philadelphia: 11/22/08

AOS

AOS/EAD/AP filed at Chicago Lockbox: 12/17/08

NOA: 12/29/08

Case transferred to CSC: 1/7/09

AOS Approval: 4/2/09

Biometrics appt: 1/16/09

EAD received: 3/12/09

AP received: 3/13/09

AOS approval notice sent: 4/2/09

GC received: 4/9/09

ROC

Sent package to VSC: 1/5/11

NOA1: 1/7/11

Biometrics: 2/14/11

Approval letter received: 8/1/11

GC received: 8/11/11

Citizenship:

N-400 sent to Dallas lockbox: 3/1/12

NOA1: 3/6/12

Biometrics: 4/9/12

Interview: 5/25/12

Oath Ceremony: 6/4/2012

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Misty1979 Proficient

Misty1979   0

Posted
Filed: IR-1/CR-1 Visa Country: Canada
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Tacos!

Sept.09/06 Married!!!

Dec.21/06 Sent I-130

Jan.04/04 Received NOA1

Feb.23/06 Sent I-129F

March06/06 USCIS Website States: "Approval Notice Sent."

March15/07 Approval notice arrives in snail mail

March 18/07 NOA1 for I-129F

April 10/07 DS-3032+ AOS fee arrive

April 17/07 Sent back DS-3032 + AOS fee via overnight delivery

May 05/07 AOS arrives in mail

May 07/07 IV bill arrives in mail

May 08/08 Sent back IV bill

May 21 NVC generates DS-230

June 4/07 Mailed DS-230 via overnight delivery.

June 7/07 DS-230 entered into the system

June 18/07 Case Complete!

July 25/07 Medical

September 4/07 Contacted State Senator Re: MTL backlog

Dec.6/07 INTERVIEW..... APPROVED!!!! (After being kept awake all night in dirty clothes standing outside my hotel because Air Canada lost my luggage and my hotel started on fire. Meh, sleep is highly over-rated anyways.)

Dec.18/07 Moved to the US

Oct. 29/09 Citizenship Oath Ceremony

"We come to love not by finding the perfect person, but by learning to see an imperfect person perfectly"

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BermyCat Community Regular

BermyCat   1

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Filed: AOS (apr) Country: Bermuda
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The ISP for our apartment complex invited a few of us out to a BBQ place to get some feedback. BBQ tastes even better when it's free. Also, there was swag. I love swag. When I'd be sent to represent my company at conferences, I'd take of my name tag and go around pinching everyone else's swag. Competitive intelligence gathering...yeah..that's what I was doing.

~ Catherine

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MissStacey Mentor

MissStacey   1

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Filed: AOS (apr) Country: Canada
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I got my husband to make balsamic chicken- I love it! He just takes chicken breasts, pours a mix of balsamic vinegar, water, olive oil and a package of Italian seasoning spice over it and bakes it. I boiled up some angel hair pasta- the chicken and balsamic sauce is awesome on it. Steamed some veggies and made a salad.

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