Para sa mga Pinay...

[honeybadger 0]

CNT Lechon (Cebu lechon) geee this is torture heheheh!

[Tahoma 2,292]

Yummy, yummy!

I will surely miss bulalo, siomai, grilled fish- tilapia, bangus, sinigang, kare-kare, prawns..

Kaya eto habang naghihintay ng visa, kain lang ng kain...

~Baby

[betsay 0]

Yummy, yummy!

I will surely miss bulalo, siomai, grilled fish- tilapia, bangus, sinigang, kare-kare, prawns..

Kaya eto habang naghihintay ng visa, kain lang ng kain...

~Baby

oh my gosh, this is really torture. tulo laway talaga!!! I miss the sinugbang isda, the kasag, talaba, kare-kare, ginaos with baboy, puto and dinuguan, utan nga langka nga may gata, laswa, chicken inasal, pinamalhan, pinaksyo, etc., etc, etc. and all my mom's cooking. Gosh, even the japanese and chinese food from bacolod restaurants. and of course all the foods from Imay's, hehe.

I got a big laugh from reading Purefoods hotdog as one of the missed foods from pinas - hahaha! kasi talagang totoo. iba ang hotdog nila dito.

hala Baby magpakabundat ka dyan, hehe. you will surely crave filipino food once you get here.

[Tahoma 2,292]

oh my gosh, this is really torture. tulo laway talaga!!! I miss the sinugbang isda, the kasag, talaba, kare-kare, ginaos with baboy, puto and dinuguan, utan nga langka nga may gata, laswa, chicken inasal, pinamalhan, pinaksyo, etc., etc, etc. and all my mom's cooking. Gosh, even the japanese and chinese food from bacolod restaurants. and of course all the foods from Imay's, hehe.

I got a big laugh from reading Purefoods hotdog as one of the missed foods from pinas - hahaha! kasi talagang totoo. iba ang hotdog nila dito.

hala Baby magpakabundat ka dyan, hehe. you will surely crave filipino food once you get here.

I asked my Mom to cook sinigang na baboy yesterday and it was really good. I will definitely have the chicken inasal for one last time before I leave Bcd.

[natfaye 0]

bagoong at manggang hilaw!!!!!!!!

[ja.da 0]

Any filipina here who's residing in the conservative state of Alabama?

Just wondering, coz i got some questions about getting an RN license there..I ahven't had my school credentials authenticated by CHED...and im not sure if im still gonna need it 'cause all i know it is only required for those who want to work abroad...but since you're already in abroad, I can't be sure if we're still be required of that. I got too little time in my hands to take care of that now..can anyone give me some advise about this?

VERY MUCH APPRECIATED in advance....

[Tahoma 2,292]

My fiancée and I have been together here in Seattle for two weeks now. We have been eating a variety of different food. So far, we have been eating Filipino, Thai, Indian, and Mexican food. She has not missed Filipino food too much yet since we have been cooking some Filipino dishes at home, and we ate at one good Filipino restaurant in the area.

However, when we were grocery shopping at the Asian market, I saw her eyeing the frozen tuyo. Fortunately, I was able to distract her before she put the tuyo in our shopping cart. Thank goodness for that!

Before she left the Philippines, her last two meals that her mom cooked for her were:

> chicken and pork adobo with rice.

> tuyo with spicy vinegar, and salted egg with tomato.

Her last meal at a restaurant in her hometown of Bacolod was at Chicken Deli in SM Mall:

> Bacolod chicken inasal with sauce (soy sauce, calamansi, and spicy vinegar), kare kare with bagoong, and rice.

Her last meal in the Philippines was at the Mall of Asia in Manila:

> kare kare with bagoong, nilagang baka, pork adobo, and rice.

Is anyone getting hungry yet?

~ Tahoma

[mikeuday19 0]

andok's lechon

adobong manok

sinigang na baboy

laing

binagoongan

bicol express

:crying:

[amerasianlove 0]

Sizzling Sisig saka yung fishball vendor na inaabangan namin tuwing hapon.Hay sarap sarap naman,nakakagutom.

[nickoftime 0]

fresh talakitok...sigh...I's missing the sinigang!

[Rocky_nBullwinkle 6]

Sino dito may alam kung ano ang substitute sa dahon ng sili? Miss ko na tinola manok kaya lang hindi ko alam kung ano gagamitin instead of dahon ng sili. Necroposting lang po pero miss ko na talaga ang Tinola. Thanks.

P.S.

meron kami tanim ma California chili pepper pero hindi ko alam kung nakakain ba ang dahon nito. Baka naman sumakit tiyan namin dito or worse ma-food poison kami.

[RVIANE♛ 5]

i miss alukon, bagoong isda, labong saluyot at galunggong

[Tahoma 2,292]

Sino dito may alam kung ano ang substitute sa dahon ng sili? Miss ko na tinola manok kaya lang hindi ko alam kung ano gagamitin instead of dahon ng sili. Necroposting lang po pero miss ko na talaga ang Tinola. Thanks.

P.S.

meron kami tanim ma California chili pepper pero hindi ko alam kung nakakain ba ang dahon nito. Baka naman sumakit tiyan namin dito or worse ma-food poison kami.

Hi Marie,

Maybe they sell chili leaves at Asian store there? Dito kasi sa WA, halos lahat nang Filipino ingredients mabibili mo dito.

Do you live near the SeaFood City? Baka meron sila doon.

But you can also use malunggay or spinach leaves. Yummy...

~ Chinook

[Rocky_nBullwinkle 6]

Sino dito may alam kung ano ang substitute sa dahon ng sili? Miss ko na tinola manok kaya lang hindi ko alam kung ano gagamitin instead of dahon ng sili. Necroposting lang po pero miss ko na talaga ang Tinola. Thanks.

P.S.

meron kami tanim ma California chili pepper pero hindi ko alam kung nakakain ba ang dahon nito. Baka naman sumakit tiyan namin dito or worse ma-food poison kami.

Hi Marie,

Maybe they sell chili leaves at Asian store there? Dito kasi sa WA, halos lahat nang Filipino ingredients mabibili mo dito.

Do you live near the SeaFood City? Baka meron sila doon.

But you can also use malunggay or spinach leaves. Yummy...

~ Chinook

Hi Chinook! Yeah they do sell dahon ng sili in Seafood City, but it's 50 miles away. Don't know when husband and I will go to Vallejo, but the chili leaves are on the top of my shopping list now. There's an Asian store in Santa Rosa, but I don't see any dahol ng sili. Just the papaya which cost too much. I guess I'm gonna use spinach. Thanks.

[Don José 2]

Sino dito may alam kung ano ang substitute sa dahon ng sili? Miss ko na tinola manok kaya lang hindi ko alam kung ano gagamitin instead of dahon ng sili. Necroposting lang po pero miss ko na talaga ang Tinola. Thanks.

P.S.

meron kami tanim ma California chili pepper pero hindi ko alam kung nakakain ba ang dahon nito. Baka naman sumakit tiyan namin dito or worse ma-food poison kami.

Ako din may tanim na Anaheim chili. Puede kainin ang dajon.

Sino dito may alam kung ano ang substitute sa dahon ng sili? Miss ko na tinola manok kaya lang hindi ko alam kung ano gagamitin instead of dahon ng sili. Necroposting lang po pero miss ko na talaga ang Tinola. Thanks.

P.S.

meron kami tanim ma California chili pepper pero hindi ko alam kung nakakain ba ang dahon nito. Baka naman sumakit tiyan namin dito or worse ma-food poison kami.

Hi Marie,

Maybe they sell chili leaves at Asian store there? Dito kasi sa WA, halos lahat nang Filipino ingredients mabibili mo dito.

Do you live near the SeaFood City? Baka meron sila doon.

But you can also use malunggay or spinach leaves. Yummy...

~ Chinook

Hi Chinook! Yeah they do sell dahon ng sili in Seafood City, but it's 50 miles away. Don't know when husband and I will go to Vallejo, but the chili leaves are on the top of my shopping list now. There's an Asian store in Santa Rosa, but I don't see any dahol ng sili. Just the papaya which cost too much. I guess I'm gonna use spinach. Thanks.

Nasa frozen section ang dajon ng sili.

i miss alukon, bagoong isda, labong saluyot at galunggong

Ay, apo, naimas ti rabong ken saluyot with inihaw na bangus.