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Brazilian Recipes?

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Filed: Citizen (pnd) Country: Morocco
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Hi all,

My hubby is Moroccan, but works with a woman that is from Brazil. She is constantly cooking food and bringing it to work for everyone. He is going crazy over this food. I have her number, but I guess I am too shy too call her to ask her for some recipes.

So for my question, is there a thread somewhere here with some of these great Brazilian dishes that is in English?

'Life should NOT be a journey to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways - Chardonnay in one hand - chocolate in the other - body thoroughly used up, totally worn out and screaming 'WOO HOO, What a Ride'

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Filed: Citizen (apr) Country: Colombia
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I'm sorry I can't be of any help but we had a Brazilian friend when we were kids and she was shocked to see us put salt on the avocados that we were having with dinner. She then told us that in Brazil people treat avocados like fruits and make avocado juice with milk. Is this true? :blink:

Diana

CR-1

02/05/07 - I-130 sent to NSC

05/03/07 - NOA2

05/10/07 - NVC receives petition, case # assigned

08/08/07 - Case Complete

09/27/07 - Interview, visa granted

10/02/07 - POE

11/16/07 - Received green card and Welcome to America letter in the mail

Removing Conditions

07/06/09 - I-751 sent to CSC

08/14/09 - Biometrics

09/27/09 - Approved

10/01/09 - Received 10 year green card

U.S. Citizenship

03/30/11 - N-400 sent via Priority Mail w/ delivery confirmation

05/12/11 - Biometrics

07/20/11 - Interview - passed

07/20/11 - Oath ceremony - same day as interview

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Filed: Citizen (apr) Country: Ethiopia
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Yeah, I lived in Brazil for a little while and I've seen the sweetened avacado thing. I thought it was strange, but people in Ethiopia do the same thing. They make sweet smoothies from avacados.

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Filed: Citizen (pnd) Country: Morocco
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They do that in Morocco too. They make juice with milk, avacado's, apples, and sugar. My hubby loves it but I can't say I care for it.

'Life should NOT be a journey to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways - Chardonnay in one hand - chocolate in the other - body thoroughly used up, totally worn out and screaming 'WOO HOO, What a Ride'

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Filed: Citizen (apr) Country: Brazil
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I can start posting some recipes in this thread, if you'd like. In english.



* K1 Timeline *
* 04/07/06: I-129F Sent to NSC
* 10/02/06: Interview date - APPROVED!
* 10/10/06: POE Houston
* 11/25/06: Wedding day!!!

* AOS/EAD/AP Timeline *
*01/05/07: AOS/EAD/AP sent
*02/19/08: AOS approved
*02/27/08: Permanent Resident Card received

* LOC Timeline *
*12/31/09: Applied Lifting of Condition
*01/04/10: NOA
*02/12/10: Biometrics
*03/03/10: LOC approved
*03/11/10: 10 years green card received

* Naturalization Timeline *
*12/17/10: package sent
*12/29/10: NOA date
*01/19/11: biometrics
*04/12/11: interview
*04/15/11: approval letter
*05/13/11: Oath Ceremony - Officially done with Immigration.

Complete Timeline

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Filed: Citizen (pnd) Country: Brazil
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Brazilian food much like American food varies greatly from region to region. The food is often closely compared to American Southern Cooking, using pork, rice, black eyed pees, cayenne type chilies, and some unique cheeses. I would recommend finding out what region this girl is from and that will tell you a lot about the type of food she is making. The food in the North East of Brazil is vastly different form the south. Brazilian food relies heavily on salt as active ingredient to bring out the flavor in the food. The excessive amounts of salt can be traced back to the seafaring days of the Portuguese using it to preserve almost everything.

This site was always a favorite of a coworker. They have videos and the recipes online:

http://receitas.maisvoce.globo.com/Receita...ECHEADO,00.html

m.

IR-1 Visa, I-130

Consulate: Rio de Janeiro, Brazil

Marriage: 2002-02-02

DCF:

Interview: 2008-04-02

POE: 2008-04-11

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Filed: Citizen (pnd) Country: Morocco
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I can start posting some recipes in this thread, if you'd like. In english.

I would love that! I think I remember Charles saying you are a good cook.

Brazilian food much like American food varies greatly from region to region. The food is often closely compared to American Southern Cooking, using pork, rice, black eyed pees, cayenne type chilies, and some unique cheeses. I would recommend finding out what region this girl is from and that will tell you a lot about the type of food she is making. The food in the North East of Brazil is vastly different form the south. Brazilian food relies heavily on salt as active ingredient to bring out the flavor in the food. The excessive amounts of salt can be traced back to the seafaring days of the Portuguese using it to preserve almost everything.

This site was always a favorite of a coworker. They have videos and the recipes online:

http://receitas.maisvoce.globo.com/Receita...ECHEADO,00.html

m.

Thanks for the link, unfortunately I can't read it. :crying:

'Life should NOT be a journey to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways - Chardonnay in one hand - chocolate in the other - body thoroughly used up, totally worn out and screaming 'WOO HOO, What a Ride'

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Filed: Citizen (apr) Country: Brazil
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I can start posting some recipes in this thread, if you'd like. In english.

I would love that! I think I remember Charles saying you are a good cook.

well, he's my husband he's supposed to say that. :P

This weekend I'll go over the brasileiritchas thread and see what I can repost here in english. I'll also post some of my recipes.

The thing is, I don't really cook brazilian recipes. I cook whatever hubby and I like, which is usually anything with lots of garlic and pepper :P



* K1 Timeline *
* 04/07/06: I-129F Sent to NSC
* 10/02/06: Interview date - APPROVED!
* 10/10/06: POE Houston
* 11/25/06: Wedding day!!!

* AOS/EAD/AP Timeline *
*01/05/07: AOS/EAD/AP sent
*02/19/08: AOS approved
*02/27/08: Permanent Resident Card received

* LOC Timeline *
*12/31/09: Applied Lifting of Condition
*01/04/10: NOA
*02/12/10: Biometrics
*03/03/10: LOC approved
*03/11/10: 10 years green card received

* Naturalization Timeline *
*12/17/10: package sent
*12/29/10: NOA date
*01/19/11: biometrics
*04/12/11: interview
*04/15/11: approval letter
*05/13/11: Oath Ceremony - Officially done with Immigration.

Complete Timeline

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Filed: IR-1/CR-1 Visa Country: Brazil
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My wife bought me a Brazilian cook book for Christmas ( I am a very good cook so this wasnt just a hint, we both just know who the chef in our house is :whistle: ) She bought it in Brazil but everything is in english. I will post some on here tomorrow :thumbs: One thing that i wish I could have here is Farofa, it isnt sold in Richmond VA, its just not a flour we use in my city I guess, and im just not sure about ordering food off of an internet website. And what Mateo said is true, my wife is from Para and there is not one dish in this cook book from her state, well the dish is there but when we look at the recipes she says the book is crazy and thats not how its done.

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Filed: Citizen (apr) Country: Brazil
Timeline

yeah we don't have farofa here, farinha de mandioca. I ordered it online.



* K1 Timeline *
* 04/07/06: I-129F Sent to NSC
* 10/02/06: Interview date - APPROVED!
* 10/10/06: POE Houston
* 11/25/06: Wedding day!!!

* AOS/EAD/AP Timeline *
*01/05/07: AOS/EAD/AP sent
*02/19/08: AOS approved
*02/27/08: Permanent Resident Card received

* LOC Timeline *
*12/31/09: Applied Lifting of Condition
*01/04/10: NOA
*02/12/10: Biometrics
*03/03/10: LOC approved
*03/11/10: 10 years green card received

* Naturalization Timeline *
*12/17/10: package sent
*12/29/10: NOA date
*01/19/11: biometrics
*04/12/11: interview
*04/15/11: approval letter
*05/13/11: Oath Ceremony - Officially done with Immigration.

Complete Timeline

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Filed: K-1 Visa Country: Brazil
Timeline
Hi all,

My hubby is Moroccan, but works with a woman that is from Brazil. She is constantly cooking food and bringing it to work for everyone. He is going crazy over this food. I have her number, but I guess I am too shy too call her to ask her for some recipes.

So for my question, is there a thread somewhere here with some of these great Brazilian dishes that is in English?

Hi I was your post I am sorry that I don't know our name but I thought you would like those links

http://www.recipehound.com/Recipes/brazilian.html

http://www.scribd.com/doc/21848/Cooking-The-Brazilian-Way

Sometimes some recipes are like too fat or there is something hard to find in US so to let you know the brazillian food alows you to adapt from fat to light or some recipes that you don't have there you should probably google and do some research and if you find something in poruguese try use the google translate is a kind of hard because it doesn't translate all the words but try to put the pieces together and you might understand hahahahha

I found this blog that is from a Brazillian woman that lives in Chicago I knoew her from a group on Orkut and I really liked because she mix like brazillian ways to cook with american products

in one of her posts she did a little dictionary for food that is pretty good

so here is the link in portuguese http://www.comaninha.blogspot.com/

and here is the link translated http://translate.google.com.br/translate?u...BR&ie=UTF-8

and is you need some help you can just post something here and we can try help you!

and by the way don't be shy we love given recipes from Brazil =)

[Adjustment of Status

Event Date

CIS Office :

Date Filed : 2008-12-02

NOA Date : 2008-12-12

RFE(s) :

Bio. Appt. : 2009-01-07

AOS Transfer** :

Interview Date : 2009-03-24

Approval Date :

Approved :

Got I551 Stamp :

Greencard Received:

Comments :

Employment Authorization Document

Event Date

CIS Office : Boston MA

Filing Method : Mail

Filing Instance : First

Date Filed : 2008-12-02

NOA Date : 2008-12-11

RFE(s) :

Bio. Appt. : 2009-01-07

Approved Date : 2009-02-10

Date Card Received : 2009-02-21

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Filed: Citizen (pnd) Country: Morocco
Timeline
Hi all,

My hubby is Moroccan, but works with a woman that is from Brazil. She is constantly cooking food and bringing it to work for everyone. He is going crazy over this food. I have her number, but I guess I am too shy too call her to ask her for some recipes.

So for my question, is there a thread somewhere here with some of these great Brazilian dishes that is in English?

Hi I was your post I am sorry that I don't know our name but I thought you would like those links

http://www.recipehound.com/Recipes/brazilian.html

http://www.scribd.com/doc/21848/Cooking-The-Brazilian-Way

Sometimes some recipes are like too fat or there is something hard to find in US so to let you know the brazillian food alows you to adapt from fat to light or some recipes that you don't have there you should probably google and do some research and if you find something in poruguese try use the google translate is a kind of hard because it doesn't translate all the words but try to put the pieces together and you might understand hahahahha

I found this blog that is from a Brazillian woman that lives in Chicago I knoew her from a group on Orkut and I really liked because she mix like brazillian ways to cook with american products

in one of her posts she did a little dictionary for food that is pretty good

so here is the link in portuguese http://www.comaninha.blogspot.com/

and here is the link translated http://translate.google.com.br/translate?u...BR&ie=UTF-8

and is you need some help you can just post something here and we can try help you!

and by the way don't be shy we love given recipes from Brazil =)

Thanks so much, this is a start.

'Life should NOT be a journey to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways - Chardonnay in one hand - chocolate in the other - body thoroughly used up, totally worn out and screaming 'WOO HOO, What a Ride'

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  • 2 weeks later...
  • 3 months later...
Filed: AOS (apr) Country: Panama
Timeline
Here we have a couple of Brazilian markets where you can buy farofa.

000-which part of Para is your wife from?

My husband is from Rio Maria.

There are plenty of stores herre that sell that.

May 7,2007-USCIS received I-129f
July 24,2007-NOA1 was received
April 21,2008-K-1 visa denied.
June 3,2008-waiver filed at US Consalate in Panama
The interview went well,they told him it will take another 6 months for them to adjudicate the waiver
March 3,2009-US Consulate claims they have no record of our December visit,nor Manuel's interview
March 27,2009-Manuel returned to the consulate for another interrogation(because they forgot about December's interview),and they were really rude !
April 3,2009-US Counsalate asks for more court documents that no longer exist !
June 1,2009-Manuel and I go back to the US consalate AGAIN to give them a letter from the court in Colon along with documents I already gave them last year.I was surprised to see they had two thick files for his case !


June 15,2010-They called Manuel in to take his fingerprints again,still no decision on his case!
June 22,2010-WAIVER APPROVED at 5:00pm
July 19,2010-VISA IN MANUELITO'S HAND at 3:15pm!
July 25,2010-Manuelito arrives at 9:35pm at Logan Intn'l Airport,Boston,MA
August 5,2010-FINALLY MARRIED!!!!!!!!!!!!
August 23,2010-Filed for AOS at the International Institute of RI $1400!
December 23,2010-Work authorization received.
January 12,2011-RFE

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Filed: AOS (apr) Country: Panama
Timeline
Hi all,

My hubby is Moroccan, but works with a woman that is from Brazil. She is constantly cooking food and bringing it to work for everyone. He is going crazy over this food. I have her number, but I guess I am too shy too call her to ask her for some recipes.

So for my question, is there a thread somewhere here with some of these great Brazilian dishes that is in English?

This is how I make feijao:

Make pinto beans and when they're done chop up some chourico and mandioca and let it cook for another hour.The recipie I have calls for chopped up hard boiled eggs,but I hate them so I never add them.You could do this in the crock pot if you wanted to.

May 7,2007-USCIS received I-129f
July 24,2007-NOA1 was received
April 21,2008-K-1 visa denied.
June 3,2008-waiver filed at US Consalate in Panama
The interview went well,they told him it will take another 6 months for them to adjudicate the waiver
March 3,2009-US Consulate claims they have no record of our December visit,nor Manuel's interview
March 27,2009-Manuel returned to the consulate for another interrogation(because they forgot about December's interview),and they were really rude !
April 3,2009-US Counsalate asks for more court documents that no longer exist !
June 1,2009-Manuel and I go back to the US consalate AGAIN to give them a letter from the court in Colon along with documents I already gave them last year.I was surprised to see they had two thick files for his case !


June 15,2010-They called Manuel in to take his fingerprints again,still no decision on his case!
June 22,2010-WAIVER APPROVED at 5:00pm
July 19,2010-VISA IN MANUELITO'S HAND at 3:15pm!
July 25,2010-Manuelito arrives at 9:35pm at Logan Intn'l Airport,Boston,MA
August 5,2010-FINALLY MARRIED!!!!!!!!!!!!
August 23,2010-Filed for AOS at the International Institute of RI $1400!
December 23,2010-Work authorization received.
January 12,2011-RFE

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