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What's For Dinner?

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Filed: IR-1/CR-1 Visa Country: Canada
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Tonight will be skeddie and garlic toast.

What is this skeddie you speak of MissStacey?

I'm not sure what's for dinner - I have bacon - I should cook it today but I don't feel like doing the breakfast thing. Oh well, who cares, even if we only have bacon that will be good :thumbs:

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Filed: Citizen (apr) Country: Canada
Timeline
skeddie = spaghetti...

:lol: I didn't know what that was either. Burritos tonight!! I am sooo into Mexican, I could eat it every day...

K-1

I-129F sent to Vermont: 2/19/08

NOA1: 2/21/08

NOA2: 3/10/08

Packet 3 recd: 3/25/08

Packet 3 sent: 4/18/08

Appt letter recd: 6/16/08

Interview at Montreal Consulate: 7/10/08 **APPROVED!!**

K1 recd: 7/15/08

US Entry at Buffalo, New York: 11/15/08

Wedding in Philadelphia: 11/22/08

AOS

AOS/EAD/AP filed at Chicago Lockbox: 12/17/08

NOA: 12/29/08

Case transferred to CSC: 1/7/09

AOS Approval: 4/2/09

Biometrics appt: 1/16/09

EAD received: 3/12/09

AP received: 3/13/09

AOS approval notice sent: 4/2/09

GC received: 4/9/09

ROC

Sent package to VSC: 1/5/11

NOA1: 1/7/11

Biometrics: 2/14/11

Approval letter received: 8/1/11

GC received: 8/11/11

Citizenship:

N-400 sent to Dallas lockbox: 3/1/12

NOA1: 3/6/12

Biometrics: 4/9/12

Interview: 5/25/12

Oath Ceremony: 6/4/2012

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Filed: Citizen (apr) Country: Canada
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Turkey meatballs and pasta in an Alfredo sauce, with salad:-). Yum!

“...Isn't it splendid to think of all the things there are to find out about? It just makes me feel glad to be alive--it's such an interesting world. It wouldn't be half so interesting if we knew all about everything, would it? There'd be no scope for imagination then, would there?”

. Lucy Maude Montgomery, Anne of Green Gables

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Another Member of the VJ Fluffy Kitty Posse!

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Filed: Citizen (apr) Country: Canada
Timeline
skeddie = spaghetti...

mmmm now i want spaghetti!

AOS:

2007-02-22: Sent AOS /EAD

2007-03-06 : NOA1 AOS /EAD

2007-03-28: Transferred to CSC

2007-05-17: EAD Card Production Ordered

2007-05-21: I485 Approved

2007-05-24: EAD Card Received

2007-06-01: Green Card Received!!

Removal of Conditions:

2009-02-27: Sent I-751

2009-03-07: NOA I-751

2009-03-31: Biometrics Appt. Hartford

2009-07-21: Touched (first time since biometrics) Perhaps address change?

2009-07-28: Approved at VSC

2009-08-25: Received card in the mail

Naturalization

2012-08-20: Submitted N-400

2013-01-18: Became Citizen

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Filed: IR-1/CR-1 Visa Country: Canada
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skeddie = spaghetti...

mmmm now i want spaghetti!

I want mexican food!

Maybe it should be the What are you having for Dinner and what do you want for Dinner - thread?

Edited by trailmix
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Filed: Citizen (apr) Country: Australia
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chicken Noodle and vegetable soup......

"When a man is educated, an individual is educated; when a woman is educated, a family and a country are educated."

— Mahatma Gandhi

The timeline... (Frankfurt) for the kids visas

10/22/2007 Filed I-130 x 2 in person + paid 710 USD (355 each )

10/22/2007 Filed DS-230 part 1 x 2

10/22/2007 Received the document checklist and FRN (case) numbers

12/18/2007 I-130 petition approved, but I didn't know. I was away at the time, didn't get confirmation letters til I got back from the states.

12/20/2007 Notice of Approval arrives in tha mail. According to the date received stamp on back of envelope at my post box.

Will now wait til hubby is back from Iraq to fax in checklist readiness, even though, I have been ready since day of lodging I-130's. all except medical.

02/18/2008 Faxed the "checklist" back to the consulate.

02/25/2008 Medicals completed.

02/25/2008 Appt letters in mail for appt on March 7th. Cant go due to prior military commitments. Emailed consulate and received an amended appt date of March 12th 2008.

03/12/2008 Visa interview - APPROVED x 2

03/27/2008 Visa's finally generated. I emailed the consulate. they apologised for the delay. They forgot to issue the visas after approval.

03/31/2008 Received visas

04/26/2008 Flying out of Frankfurt to next duty station on orders.

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I'm not sure what's for dinner - I have bacon - I should cook it today but I don't feel like doing the breakfast thing. Oh well, who cares, even if we only have bacon that will be good :thumbs:

Mmmmmm. Bacon sammidges with HP sauce. :luv:

Last night we had hotdogs and homemade french fries and onion rings. Yummy. Tonight? No idea. Right now I am eating a ham and egg mcmuffin. Not a McDonald's one, though. I make my own. Nom nom nom nom nom.

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Filed: IR-1/CR-1 Visa Country: Canada
Timeline
I'm not sure what's for dinner - I have bacon - I should cook it today but I don't feel like doing the breakfast thing. Oh well, who cares, even if we only have bacon that will be good :thumbs:

Mmmmmm. Bacon sammidges with HP sauce. :luv:

Last night we had hotdogs and homemade french fries and onion rings. Yummy. Tonight? No idea. Right now I am eating a ham and egg mcmuffin. Not a McDonald's one, though. I make my own. Nom nom nom nom nom.

I have honestly never thought of having HP with my bacon sandwiches - isn't that silly? It sounds really good but I really only ever use it for grilled cheese! Dont' have any right now anyway.

We did end up having bacon sandwich, vegetable soup and salad!

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Filed: Citizen (apr) Country: Canada
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Pork chops for hubby, salsa and bean cakes for me with a side of mashed potatoes and creamed corn. Here is the recipe for salsa and bean cakes if anyone is interested, they are really, really yummy and I eat them plain not on a bun!! They are crisp on the outside and soft in the middle!!

1 can red kidney beans, drained

1 cup crushed corn tortilla chips (I use multigrain)

1/2 cup salsa

1 egg, fork beaten

Mash beans with fork in medium bowl. Add remaining 3 ingredients, stir well. Shape into 6 patties to fit buns. Heat large greased frying pan on medium. Add patties. Cook for about 5 minutes per side until browned and heated through.

Nutrition info:

1 serving - 142 Calories, 5.7 G total fat, 4 G Fibre, 231 MG Sodium, 18 G Carbs.

K-1

I-129F sent to Vermont: 2/19/08

NOA1: 2/21/08

NOA2: 3/10/08

Packet 3 recd: 3/25/08

Packet 3 sent: 4/18/08

Appt letter recd: 6/16/08

Interview at Montreal Consulate: 7/10/08 **APPROVED!!**

K1 recd: 7/15/08

US Entry at Buffalo, New York: 11/15/08

Wedding in Philadelphia: 11/22/08

AOS

AOS/EAD/AP filed at Chicago Lockbox: 12/17/08

NOA: 12/29/08

Case transferred to CSC: 1/7/09

AOS Approval: 4/2/09

Biometrics appt: 1/16/09

EAD received: 3/12/09

AP received: 3/13/09

AOS approval notice sent: 4/2/09

GC received: 4/9/09

ROC

Sent package to VSC: 1/5/11

NOA1: 1/7/11

Biometrics: 2/14/11

Approval letter received: 8/1/11

GC received: 8/11/11

Citizenship:

N-400 sent to Dallas lockbox: 3/1/12

NOA1: 3/6/12

Biometrics: 4/9/12

Interview: 5/25/12

Oath Ceremony: 6/4/2012

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Filed: Timeline
Pork chops for hubby, salsa and bean cakes for me with a side of mashed potatoes and creamed corn. Here is the recipe for salsa and bean cakes if anyone is interested, they are really, really yummy and I eat them plain not on a bun!! They are crisp on the outside and soft in the middle!!

1 can red kidney beans, drained

1 cup crushed corn tortilla chips (I use multigrain)

1/2 cup salsa

1 egg, fork beaten

Mash beans with fork in medium bowl. Add remaining 3 ingredients, stir well. Shape into 6 patties to fit buns. Heat large greased frying pan on medium. Add patties. Cook for about 5 minutes per side until browned and heated through.

Nutrition info:

1 serving - 142 Calories, 5.7 G total fat, 4 G Fibre, 231 MG Sodium, 18 G Carbs.

Hmm. That sounds interesting. I might have to give that a try.

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Filed: IR-1/CR-1 Visa Country: Canada
Timeline
Pork chops for hubby, salsa and bean cakes for me with a side of mashed potatoes and creamed corn. Here is the recipe for salsa and bean cakes if anyone is interested, they are really, really yummy and I eat them plain not on a bun!! They are crisp on the outside and soft in the middle!!

1 can red kidney beans, drained

1 cup crushed corn tortilla chips (I use multigrain)

1/2 cup salsa

1 egg, fork beaten

Mash beans with fork in medium bowl. Add remaining 3 ingredients, stir well. Shape into 6 patties to fit buns. Heat large greased frying pan on medium. Add patties. Cook for about 5 minutes per side until browned and heated through.

Nutrition info:

1 serving - 142 Calories, 5.7 G total fat, 4 G Fibre, 231 MG Sodium, 18 G Carbs.

Hmm. That sounds interesting. I might have to give that a try.

Yes it does!

Quesidillas for us tonight.

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