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Krikit

What's For Dinner?

By Krikit in Canada

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Emancipation Mentor

Emancipation   2

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Tonight I'm thinking butter chicken.

mmmmm butter chicken..

We had hamburgers & grilled peppers & grilled garlic & grilled butternut squash. I threw everything i could find on the grill last night :lol:

Tonite.. something with chicken

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Marilyn. Grand Master

Marilyn.   340

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Homemade soups are divine! Although I've never made ham and pea soup, because I've never had a ham bone, nor do I like peas in soup if that makes sense. :lol: However, yesterday Gene was home sick, and I made up a pot of homemade chicken soup. I freeze chicken stock for just this purpose! Grilled up some chicken breasts for the soup, and an array of vegetables. It was very good.

I don't eat packaged store bought bread. I go to St. Louis Bread Company, Breadsmith, and a few local bakeries around here. We love whole grains, sunflower seed, multigains, flax etc. breads. It has meant we've cut down on our bread eating I think, which is probably a good thing.

pea soup is the best :thumbs:

my mom makes an awesome pea soup..

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trailmix Grand Master

trailmix   77

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We had Boston Market chicken last night - I do really like their food.

For dessert we had Vanilla ice cream with a peach sauce I made - that was delicious.

No idea what's for dinner tonight, I suppose I should go look and see!

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Sprailenes Veteran

Sprailenes   47

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Tonight its hot dogs and fries.

Fresh cut fries that is! Mmmmm.

I wish I had some good gravy and cheese curds to put on top of that. :(

Donne moi une poptart!

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JillA Experienced

JillA   2

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I made a Mexican Lasanga tonight... was it ever good, if I say so myself!!

Tonight its hot dogs and fries.

Fresh cut fries that is! Mmmmm.

I wish I had some good gravy and cheese curds to put on top of that. :(

MMMM POUTINE!!!!!!!!!!!

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Marilyn. Grand Master

Marilyn.   340

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oh poutine reminds me of who wants to be a millionaire.. we don't really watch that show but we stopped on it the other day and the question was about poutine.. something like, "what is the main ingredient of poutine a traditional Québecois dish covered in cheese curds and gravy"..

the guy had it narrowed down to; crepes, french fries and mushrooms.. he then says he knows it isn't french fries and is final answer was mushrooms :P of course I was yelling french fries at the TV :lol:

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Cassie Mentor

Cassie   8

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I had leftovers from a concoction made last night: shredded chicken mixed with honey, garlic, crushed red pepper flakes, water, salt & pepper, heated up and served over pasta. Yummy. :)

Edited by Cassie

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Emancipation Mentor

Emancipation   2

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I'm hungry.. off to eat some jello!

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Krikit Grand Master

Krikit   1,164

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I'm hungry.. off to eat some jello!

Okay, two things are wrong with that statement:

  1. Since when does jello ever satisfy an appetite?
  2. Who the hell would ever voluntarily eat that stuff? No, wait! Scratch that. I had jello shooters at the cottage one girls weekend and they did not have to force it down my throat. :hehe:
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Emancipation Mentor

Emancipation   2

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I'm hungry.. off to eat some jello!

Okay, two things are wrong with that statement:

  1. Since when does jello ever satisfy an appetite?
  2. Who the hell would ever voluntarily eat that stuff? No, wait! Scratch that. I had jello shooters at the cottage one girls weekend and they did not have to force it down my throat. :hehe:

ha ha!! :) I dunno WHY I bought jello - oh yes filler for a free deal I was doing at Walgreens.. I came home from a late meeting last night and needed something to munch on before bed. I was too lazy to pop popcorn I think :wacko:

AOS:

2007-02-22: Sent AOS /EAD

2007-03-06 : NOA1 AOS /EAD

2007-03-28: Transferred to CSC

2007-05-17: EAD Card Production Ordered

2007-05-21: I485 Approved

2007-05-24: EAD Card Received

2007-06-01: Green Card Received!!

Removal of Conditions:

2009-02-27: Sent I-751

2009-03-07: NOA I-751

2009-03-31: Biometrics Appt. Hartford

2009-07-21: Touched (first time since biometrics) Perhaps address change?

2009-07-28: Approved at VSC

2009-08-25: Received card in the mail

Naturalization

2012-08-20: Submitted N-400

2013-01-18: Became Citizen

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Kathryn41 Grand Master

Kathryn41   3,205

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Well, I have a whole lot of left over ham to use up. I made a ham, cheese and chive quiche last night and tonight I think I will do a mixture of ham and beans in a casserole dish with cornbread baked on top and serve that up with some tomato and basil soup.

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Krikit Grand Master

Krikit   1,164

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Well, I have a whole lot of left over ham to use up. I made a ham, cheese and chive quiche last night and tonight I think I will do a mixture of ham and beans in a casserole dish with cornbread baked on top and serve that up with some tomato and basil soup.

Oh yum. Both those meals sound really yummy. Now I have a craving for quiche for breakfast, but I'd have to go shopping first. lol

Tonight we are having chicken caesar salad.

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trailmix Grand Master

trailmix   77

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My Husband cooked tonight. We had pork tenderloin with asparagus, green beans and bread.

The pork has lemon/garlic marinade on it already, it was ok...I like my meats really well done and this was done but not well done and I think that put me off a bit - but it tasted good.

Bought an uncut loaf of some type of round italian bread at Super Target today...it tastes just like sourdough.

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